Yesterday I found out I was accepted into the Baking and Pastry Arts Management program at Algonquin
Yesterday I found out I was accepted into the Baking and Pastry Arts Management program at Algonquin. Not the best photo but I tried my hand at making a Japanese “cotton” cheesecake today.#cheesecake #cake #baking #food #excited https://www.instagram.com/p/B8MybG9g3W4/?igshid=33g7wftfycy -- source link
#cheesecake#baking#excited