White Wine SangriaIngredients1 bottle white wine (I suggest sauvignon blanc but chardonnay or pinot
White Wine SangriaIngredients1 bottle white wine (I suggest sauvignon blanc but chardonnay or pinot grigio would work too)1 fresh orange, thinly sliced1 fresh white grapefruit, thinly sliced1 fresh lemon, sliced¼ c. sugar8 oz. sparkling waterInstructionsCut your slices of citrus into either halves or quarters (you can leave some whole for visual variety if you want) and place them into the bottom of a clear pitcher.Add the sugar and wine to the pitcher and stir for a couple minutes until the sugar is mostly dissolved.Cover and refrigerate for at least an hour.When you’re ready to serve, remove it from the refrigerator and stir it together to make sure the sugar is completely dissolved.In each glass, add a few cubes of ice, then an ounce or so of sparkling water, then the sangria. Enjoy the lusciousness! -- source link
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