scienceandfood:Flavor of the month: RoseAh,spring. The perfect time of the year to take a stroll, sm
scienceandfood:Flavor of the month: RoseAh,spring. The perfect time of the year to take a stroll, smell the roses, andthen stop by the local bakery to taste the roses. Whether in Persian or MiddleEastern desserts such as rose-flavored raahat or baklava, or French-inspiredrose scones and marshmallows, roses have an elegant flavor that is a delicatemix of sweet and floral. Read more… -- source link