Sfrappole, mercato, Bologna, 2019.A new kind of pastry for me, and a quite expensive one, sfrappole,
Sfrappole, mercato, Bologna, 2019.A new kind of pastry for me, and a quite expensive one, sfrappole, also called Chiacchiere is a specialty of Bologna. Sometimes sold as angel wings in English speaking areas, they are a light and fluffy fried pastry sprinkled with powdered sugar. -- source link
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