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Vegan Cinnamon Sugar Pumpkin Doughnuts 1 cup spelt flour ½ cup sugar 1½ t. baking powder ¼ t. salt ⅛
Vegan Cinnamon Sugar Pumpkin Doughnuts 1 cup spelt flour ½ cup sugar 1½ t. baking powder ¼ t. salt ⅛
Agave Cashew Cream 1 cup cashew, soaked in water over night ½ juice of lemon 4 tbsp agave sy
Agave Cashew Cream 1 cup cashew, soaked in water over night ½ juice of lemon 4 tbsp agave sy
Cinnamon Banana Bread with Agave Cashew Cream Dry ingredients: ½ cup gluten free all purpose
Cinnamon Banana Bread with Agave Cashew Cream Dry ingredients: ½ cup gluten free all purpose
Chocolate Cream Banoffee Pie For the Oat crumbs: 1 ½ cup Oat 3tbsp coconut sugar ¼ ts
Chocolate Cream Banoffee Pie For the Oat crumbs: 1 ½ cup Oat 3tbsp coconut sugar ¼ ts
Hazelnut Toffee Barks (Recipe adapted from Civilized Caveman Cooking – see original recipe her
Hazelnut Toffee Barks (Recipe adapted from Civilized Caveman Cooking – see original recipe her
Raw Raspberry Brownie Truffle ½ cup (85g) Walnuts ½ cup (73g) Almonds ½ cup (5
Raw Raspberry Brownie Truffle ½ cup (85g) Walnuts ½ cup (73g) Almonds ½ cup (5
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