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Brown Butter Cake with Vanilla Bean Icing and Salted Caramel For the salted caramel: 200g sugar (a
Coconut & Shrimp Cakes w. Avocado Mayo [Paleo!] For the shrimp patties 400g raw shrimp (shelled,
It’s a big claim: “The Best Avocado Toast You’ll Ever Have” 4 pieces of mul
Homemade Vegan Pasta 2 cups semolina flour or unbleached all purpose flour ¾ cup white whole
Baked Cilantro & Lime Shrimp 2 lb. raw shrimp, peeled and deveined 3 cloves garlic, minced zest
Lil Friday treat…. Best & Easiest Homemade Salted Caramel Sauce 1 cup granulated sugar &f
Sweet Potato, Black Bean & Turkey Chilli 1 medium onion, chopped 2 cloves garlic, minced 1 very
Lemon Madeleines & Rhubarb Jam For the jam:3 sticks of rhubarb, washed & dried, stringy bit
Fresh Stuffed Tomatoes 3 ripe medium California Tomatoes 4 hard boiled eggs 1 ripe avocado 1 cup bab
Roasted Cauliflower & Cumin Soup 1 large head cauliflower, halved, cored, and cut into 1 ½
Obsessed with vegan desserts: Cashew Coffee Vanilla Tart w. Cinnamon Chocolate Crust cashew coffee v
Brain Power Salad Salad Ingredients: 8 ounces smoked salmon, roughly chopped 1 avocado, peeled, pitt
Pesto-Coated Carrot & Parsnip Fettuccini Ingredients: 1 tbsp cold-pressed (extra virgin) olive o
Lamb Burgers with Mint-Feta Pesto 2 Tbs. finely chopped shallot 2 Tbs. finely chopped fresh flat-lea
Romanesco & Chickpea Salad Ingredients a few cups of romanesco florettes ½ cup chickpeas
Spring Pasta w. Blistered Tomatoes & Eggs 1 pint grape tomatoes 2 teaspoons olive oil ¼ t
Chewy Pistachio Granola Bars Ingredients: 4 cups rolled oats 1 cup whole wheat pastry flour ½
Butternut Salad w. Cider Dressing 3 Cups Baby Spinach3 Cups Butter Lettuce2 lbs. Butternut Squash, p
Maple Pork Chops w. Sweet Potatoes, Sprouts & Dried Cherries 2 sweet potatoes 2 cups brussell sp
Shrimp Toast w. Mango Butter Ingredients 1 baguette, cut into 1/2” round slices Olive oil Ingredient
Hulled Hemp Seed Salad w. Apple Dressing Dressing 2 Tablespoons Extra Virgin Olive Oil 1 Tablespoon
Fresh Nectarine & Tomato Salsa 1 medium nectarine, pitted and diced 1 cup diced tomatoes ½ cup f
Cauliflower & Brown Rice Gratin 2 lbs. cauliflower 1 cup cooked brown rice 2 Tbsp. unsalted butt
Apricot Custard Tart w. Cardamom Crumble Crust For the Press-In Cardamom Crumble Crust: ¾ cup
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